Good afternoon all
The weather right now is not very supportive, and it rains for a while and it certainly always makes a reporter, this morning I tried to make soto but this one is my own style where Soto usually doesn't use carrots and potatoes but I use it so that the children my child can also eat and eat vegetables
Cuaca sekarang ini memang sangat tidak mendukung,sebentar-bentar hujan sebentar panas dan yang pastinya selalu bikin laper,pagi ini saya mencoba membuat soto tapi yang ini soto ala saya sendiri yang di mana biasanya soto tidak memakai wortel dan kentang tetapi saya memakainya agar anak-anak saya pun bisa ikut makan dan memakan sayuran
The ingredients:
- 1 carrot
- 1 potato
- 1/2 kg of chicken
- quail eggs
- tomatoes, leeks
- Salam Lemongrass, coconut milk
- Red and white onions
- coriander, turmeric
- a little bit of ginger and turmeric
- Royco (flavoring)
How:
thinly slice carrots and diced potatoes then boil until tender, add chicken and puree the spices, after smooth stir-fry until fragrant, then enter stir-fry into boiled water of carrots, potatoes and chicken after all cooked enter the garlic quail egg and coconut milk do not forget to flavor and stir again until cooked, after being cooked because you want to make soto become chicken that has been boiled with the spices we lift and fry after ripe lift and in a small volume
If you want to eat right away, we will serve it in a bowl of sliced cabbage, green onion tomatoes and new chicken doused by the chicken stew sauce and don't forget to give the sauce to be more delicious
Bahan-bahannya :
- 1 buah wortel
- 1 buah kentang
- 1/2 kg ayam
- telor puyuh
- tomat,daun bawang
- Salam sereh,santan kara
- Bawang merah dan putih
- ketumbar,kunyit
- sedikit jahe dan kunyit
- Royco (penyedap rasa)
Caranya :
iris tipis-tipis wortel dan potong dadu kentang kemudian rebus hingga empuk masukan ayam dan haluskan bumbu,setelah halus tumis hingga berbau harum,setelah itu masukan tumisan ke dalam air rebusan wortel,kentang dan ayam setelah semua matang masukan telur puyuh daun bawang dan santan kara jangan lupa beri penyedap rasa dan aduk kembali hingga matang,setelah matang karena ingin membuat soto jadi ayam yang sudah direbus bersama bumbu -bumbu tadi kita angkat dan goreng setelah matang angkat dan di suir-suir kecil
Bila ingin langsung di makan tinggal kita hidangkan di tata di dalam mangkuk irisan kol,tomat daun bawang dan ayam baru disiram oleh kuah rebusan ayam tadi dan jangan lupa di beri sambal agar semakin sedap
And don't forget to be given a sauce to make it more delicious good afternoon good day off
Dan jangan lupa diberi sambal agar semakin sedap selamat siang selamat berhari libur
