My first steamed banana cake bun, still anget. Not bad for friends coffee this morning 😊
Material ;
200 grams of Ambonese bananas (can any banana)
1 white SKM sachet
Materials B:
2 eggs
5 tablespoons of granulated sugar (can be added less sweet because I don't like sweet)
Material C:
15 tablespoons of tofu flour
1/2 tsp vanilla
1/2 tsp baking powder
1/2 tsp baking soda
Material D:
5 tbsp margarine, dilute
Additional ingredients:
3 tablespoons of chocolate
How to make :
- Mix and stir ingredient A, set aside.
- shake B thick smp ingredients, lower the speed to the lowest. Add ingredient A, shake it softly on average smp. Add ingredients C little by little while sifting, stirring well with a spatula.
- add the D material, mix well. Then enter the machine and stir again.
- pour margarine smeared dough.
- Steam curl 30 min, don't forget to close the pan, give it a napkin or not, so the water doesn't fall. Good luck 😊
