Good evening my friends. At this time I want to share a story about grilled fish. Incidentally I had prepared a menu of grilled fish to break the fast.
The fish I burn this time is milkfish. I really like this grilled fish. Do you like grilled fishfish? Maybe my friends have varied tastes with me.
The ingredients used for grilled fish are quite simple. Among them such as salt, lime, soy sauce, sweet soy sauce, onion. The spices we use vary depending on the taste of each.
Fish we burn first about 15 minutes until cooked. Then the fish is ready to be enjoyed.
