I love pancakes.
My ultimate pancake of choice would be fluffy American-style pancakes with crispy well-cooked bacon and maple syrup.
This is a 'healthier' recipe. Wheat-free. Sugar-free. Milk-free.
In the past I've tried making lots of those recipes for "healthy cheesecake using just 2 ingredients..." only to be left disappointed but I actually really like this recipe!
It's a good one for kids to eat too. Easy for them to hold from 6 months old and can have them plain, or with just fresh fruit, or some avocado.
Ingredients:
2 bananas
2 eggs
1/2 cup oats
1/2 teaspoon baking soda
Method:
Combine all the above ingredients in a blender and blend until smooth. Leave to stand for 10-20mins.
Heat non-stick frying pan and fry "dollops" (one of my favourite words) until golden brown on both sides.
Top with anything you fancy. Some ideas below...
Almond butter, banana, coconut and strawberry.
Salted caramel maple, cashew butter and kiwi.
Coconut cream, agave and mango.
Thanks for reading :)