Ingredients:-
Chicken breast granule: Half cup
Carrot, brocoli, cauliflower, capsicum, papaya granule: 1 1/2 cup
Cornflower: 3 tablespoon
Onion granule: 1 table speen
Ginger & garlic granule: 1 teaspoon
Egg: 1 piece
Green chilli: 2 teaspoon
Tasting salt: as taste
Cream: 2 tablespoon
Water: 2 litre
Salt: according to your choice
How to cook:
At first wash vegetables and keep it in strainer. Then take a pan, put water and warm it. Mix cornflower into the water. Cook it until it becomes dense. Take another pan, warm it and put the cream. Add chicken and fry for 3 minutes. Add vegetables, onion, ginger, garlic and salt. Fry for 5 minutes in the