Products:

1/4 cup of liquid chocolate
2 eggs
half a cup of flour

Preparation:

In a bowl, mix the chocolate, flour and eggs. Stir the ingredients to obtain a smooth mixture. In a dipped pan, pour the dough and bake in a preheated oven at 180 degrees for about 15 minutes (try making the pastry with a toothpick).

Bon appetite!

source http://www.az-jenata.bg