In Every Ied Fitr, Almost Moeslem of Indonesian celebrating with many foodies like Lontong, Opor Chicken and many cookies on the table
Naastart is one of cookies should always be during Ied Fitr
Sweet and sour flavor that blends with soft butter makes nastar become a family favorite
It’s a secret recipe how to make Naastart
3 egg yolks
1 Boiled egg yolk
100gr cornstarch
150gr icing sugar
50gr Holman Butter
150gr Wisjman Butter
100gr Anchor Butter
550gr Wheat protein (steamed 1 hour)
Cheese (optional)
How to make Pienapple Jam
Puree 2 piece Pienapple
250gr sugar
a pinch Cinnamon
How to:
Egg yolks, Blueband, sugar and butter (for 5minutes blend with mixer)
After that, add flour, milk powder and cornstarch
Mix with spatula until completely mixed
Note: over mixer able to loud
Spreas Ingredient:
3tsp condensed milk
2tsp Vegetable oil
1pcs Duck egg yolk
Stir well
How topical:
The first spreadable when the cake is already baked 3/4
Remove the oven and spread again 5min before ripe to avoid causing froth (seamless)
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