-1 egg
-Deep 4 cups
-Castard powder 2 tablespoons
- One cup of sugar
- One teaspoon of vanilla essence
-Compiled half cup of cube
-Cap half cup made of cube - Cut the half cup of black cubes
-Cal grapes cut into half a cup - Our half cup
Method
Give the souppan in the stove. Then milk the saucepan. If the milk becomes hot, then sugar. Roll out an egg well and milk it. Now add one fourth of the cup to the water and mix it with custard powder and pour it on the milk and stir it for 2-3 minutes. Mix well with all fruits and vanilla acids.
After serving, refrigerate