The Garai Bordi area is fertile because of its fertile soil, where vegetables are grown in the form of vegetable crops such as brinjal, patal, radish, beans, gooseberry, plait, pepper, banana and wheat. Fertilizers, seeds and pesticides have to be used to cultivate these crops. But fertilizer, seeds, pesticides and labor costs are much higher than production costs, so much less is available. On the other hand, nature began to change due to global climate change, due to lack of rainfall, irrigation in the fields, additional cost to spend, but not expected crops. In the case of farmers, the farmers are facing losses in most cases. On the other hand, due to the cultivation of permanent gardens of mango, litchi or jackfruit, the farmers get fat work every year for a small amount of money. As a result, farmers have been producing plant gardens such as fruits mangoes, litchi, paddy, jackfruit and forest mahogany, children, eipil, eipil, sky moni etc. by releasing cereal crops. Once a garden is made, the owner of the land next to it is forced to make permanent gardens. Because, the crop is not good for the shade of the adjoining land, so forced to build permanent gardens. As a result, many permanent gardens continue to grow every year.