[ESP-ENG] ¡Presente en la celebración del Primer Aniversario de Hive Food!

¿Cómo conociste la comunidad de hivefood?

How did you get to know the hivefood community?

Me encanta la cocina es especial la repostería, tengo mi emprendimiento de meriendas en especial de galletas, y un día mi amiga Hive account@alicargofer, me habla sobre esta comunidad, de su enfoque y de su equipo, y las oportunidades de crecimiento, y la variedad de tópicos para publicar dentro de la comunidad, que no era limitativo, si solo quería publicar postres, lo podía hacer.

I love cooking, especially baking, I have my snack business, especially cookies, and one day my friend Hive account@alicargofer, told me about this community, its focus and its team, and the opportunities for growth, and the variety of topics to publish within the community, which was not limiting, if I only wanted to publish desserts, I could do it.

¿Cuál ha sido tu mejor post publicado en esta comunidad?

What has been your best post published in this community?

As I told you I love baking, especially cookies, so my presentation to this talented community was through the publication of an easy and delicious recipe for decorated vanilla cookies, which delight everyone at home, both children and adults, this publication was well received by the community which filled me with great satisfaction.

¿Cómo ha sido tu experiencia en Hive Food?

How has your experience at Hive Food been?

My experience in this community despite my short time in the community and in the platform has been very enriching, I felt the support and receptivity of those who make life and have more time in the community, always making very positive comments, and even very valuable advice to improve the quality of publications, which makes you feel the teamwork and equal opportunities.

¿Le recomendarías esta comunidad a un amigo?

Would you recommend this community to a friend?

Claro estaría en la lista de las comunidades que recomendaría para comenzar ya que al principio uno se siente solo, y aquí comenzaría a sentirse parte de un equipo de trabajo. Aprovechando la oportunidad invito a mis amigos Hive account@kirho y Hive account@ricestrela, a unirse a esta talentosa comunidad.

Of course it would be on the list of the communities that I would recommend to start since at the beginning you feel alone, and here you would start to feel part of a working team. Taking this opportunity I invite my friends Hive account@kirho and Hive account@ricestrela, to join this talented community.

¿En que debería mejorar la comunidad?

Where should the community improve?

From what I have visualized during this time on the platform, the community is very well structured, with a very consolidated focus on the culinary art, offering different types of opportunities for all those who start in this world from the most novice in the kitchen, to the most talented, without any discrimination, or placing any limitations to demonstrate our qualities in the kitchen.

Sugerencias sobre iniciativas, actividades, temas y que más podríamos implementar en la comunidad.

Suggestions on initiatives, activities, topics and what else we could implement in the community.

In addition to the initiatives already established in the community, some others could be added, such as:

• Temática de la semana con los platos típicos( Comidas, postres) de los diferentes países, podría ser quincenal esta temática.

• Theme of the week with typical dishes (meals, desserts) from different countries, this theme could be every two weeks.

• Cocinando en familia, mostrar una receta hecha por los integrantes de la familia, con una periodicidad quincenal.

• Cooking as a family, show a recipe made by the members of the family, with a fortnightly periodicity.

• Comidas del fin de semana, esta podría ser semanal.

• Weekend meals, this could be weekly.

• Postres ideales para fiestas, mostrar recetas fáciles para cumpleaños, algún compartir, esta dinámica seria ideal quincenal.

• Desserts ideal for parties, show easy recipes for birthdays, some sharing, this dynamic would be ideal fortnightly.

• La semana especial de algún tipo de ingrediente tanto para comidas como para bebidas.

• The special week of some type of ingredient for both food and beverages.

It is so much what we learn through the publications of the users and even more meals, we all grow together without realizing it, because as we read a publication we learn some tips that in our life we had heard or put into practice and also to value the work of the user through our comments, which fills us with much personal satisfaction to contribute our knowledge to other people.

Imagen principal y separador editado en Picsart
Las imágenes son de mi propiedad
Las fotos fueron tomadas con mi Redmit 9T
Traducido con Deepl

Main image and divider edited in Picsart
Images are my property.
The photos were taken with my Redmit 9T
Translated with Deepl