One swallow doth not a summer make. It does, however make spring! This chap and two others greeted me yesterday morning as I drew the curtains.
I miss their swooping around with their whistles and trills when they leave.
Some of yesterday and the last few months' work product. It was, as you see, a long list.
Cured and pickled olives that were a gift and tapenade. Yes, these are the olives of about four months ago...
Oh, and check the new labels!!
For this week's plant-based jar salad: a French style barley and lentil salad.* All available at the market.
*When I gave The Husband a taste test, he asked what was for supper. He was delighted when there was too much for those jars and not enough for a fifth....
Until next time, be well
Fiona
The Sandbag House
McGregor, South Africa
Photo: Selma
Post Script
- In search of English writing, research and editing services?
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- If this post might seem familiar, it's because I'm doing two things:
- re-vamping old recipes. As I do this, I plan to add them in a file format that you can download and print. If you download recipes, buy me a coffee. Or better yet, a glass of wine....?
- and "re-capturing" nearly two years' worth of posts.
I blog to the Hive blockchain using a number of decentralised appplications. From Wordpress, I use the Exxp Wordpress plugin. If this rocks your socks, click on the image below to sign up
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I also share my
occasionalinstagram posts to te crypto blockchain using the new, and really nifty phone app, Dapplr. On your phone, click here or on the icon, and give it a go.
