I just had barbecue today, and I wanted to eat some again! I really appreciate you sharing the entire process. I've always been curious how they make the puso. I remember being a kid, and my brothers would weave these rice wrappers, but I didn't get to do it myself because I was too young back then.

This is my favorite go-to. I like it better than just plain rice; it's the perfect match for barbecue. It's great to see you having fun with everyone in the family, and thank you for sharing this with us.