This morning I set into mine garden to do some light weeding, since rain hasn't been frequent this days , weed growth wasn't much. I set to work, majorly I did the weeding majorly using mine hand but also with a hoe.
photo taken by me with mine Android phone
photo taken by me with mine Android phone
Mine maize are ready for harvesting, so I pluck a few pieces, I intend to leave the maize and let it dry on it step, once I feel like eating some I will come for it, but I intend the use the most part of it for Corn Flake (Pap or Ogi) and Maize Flour (it's a local delicacy with the Yoruba people of Nigeria called Tiwo).
photo taken by me with mine Android phone
photo taken by me with mine Android phone
photo taken by me with mine Android phone
My cassava is doing quite well, it doesn't require much tending to when it has grown to a certain stage,but for now, I still have to weed around it stem and heaps.
photo taken by me with mine Android phone
Leaving the maize to dry off on the stem saves time and also saves space should have been used to sundry it if it were to be have been harvested.
So when the maize is dry,it will be very easy to dehusk it, whweyhe manually with hand and knife or with engine which is the mechanical way of dehusking.
photo taken by me with mine Android phone
photo taken by me with mine Android phone
photo taken by me with mine Android phone
I will use use the few maize I harvested for mine cultural food, a combination of maize with Beans, you can join me later in the evening if you would love to have a taste of it. For now I want to shower and go off to work. It
Thanks do have a lovely week.
