Hi Hivers.....
Jamblang, guava rivet or duwet is a kind of fruit tree from the guava tribe.
This sour-fruited plant is also known by various names such as jambee kleng, guava kling, nunang, guava koliong, guava kalang, jambulang, jambulan, jombulan, jumblang, jambulan, jambula, jamblang.
In certain seasons jamblang has been hunted by many connoisseurs. Because this fruit is very beneficial for health. Besides being natural and curing digestion, jamblang can cure stomach ailments, such as stomach, sweet blood, sugar, and diarrhea. Therefore this fruit is very useful for consumption.
An expert in his field, Ir Yahya Husen suggested that this plant be cultivated properly, especially if it is located in a coastal area, it is very good at fruiting and can be used as a reforestation plant, its roots can form soil nutrients, even this fruit can be used as a localization for fruit tourism, where the fruit It can be eaten on a tree and made as a rujak snack.
Currently, Jamblang fruit thrives in the land of Pidie, there are several areas that are combined to complement the tastes of street children who travel nature to enjoy the fruit, you can't get it along the beach road, such as in Lhoknga, Laweung Pidie, or around Banda Aceh.
"Back when I was in college, we went to our lecturer's house, behind his house there was a jamblang fruit, we sat on a tree and ate this fruit while relaxing," he said.
