Tell me who doesn't like to eat fried fish and thin dal, then I am also a nice dear person.
I don't like curry that much, my curry is filled with fried fish, thin dal and fried egg with onion and pepper.
fried fish
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So friends, today I am here with you with this fish fry recipe, you must fry fish like this but I never use water in the fish, only on oil I complete the fish fry.
So friends let's know what ingredients you need to make this fish fry.
- I took five pieces of fish, you can take it home if you want!
- Chili 6 o'clock!
- Onion Mazari size two!
- I used one of the tomatoes in my tomato sauce!
- Like the amount of salt!
- Soybean oil half cup!
- Half a teaspoon of turmeric powder!
- Half a teaspoon of pepper powder!
- Half teaspoon of garlic paste!
prepared method
The first thing I did was to rub the fish well with turmeric and salt and after a while I heated the oil in the pan and started frying the fish.
On the other hand, I finely chopped the onion, green chillies and took the tomato sauce that was in the fridge with it.
When my fish turned brown in color I took the fish out of the pan.
I have added all the ingredients in that oil so today it is green chillies salt turmeric powder tomato sauce.
After that I started sauteing the spices well on the oil and when the mosquitoes were sauteed well I added the fish in between.
After that I reduced the flame for another five minutes and fried the fish well.
Vyasa is very easy to prepare my fish fry today I cooked only fish mind and thin dal.
But you can easily make this fish without water.
This was my recipe for today, I hope you like it, if you like it, don't forget to let me know. Stay tuned for today. Wishing you all good health, I am leaving here today. Assalamu Alaikum wa Rahmatullahi wa Barakatuhu.