This is my contribution on plant power cooking challenge. Thank you @JustinParke for giving this opportunity.
Today I would like to share " Passion fruit squash".
It's really simple and easy to prepare.
Collect adequate amount of passion fruit. It's depends upon how much squash we need to prepare.
Slice them and pull out the pulp from the fruit to a vessel.
Then we need to sperate all these seeds from the vessel. So by using a strainer. It's consumes a bit time but this is a very necessary step.
After removing the seeds boil the pan. Sufficient amount of sugar must be added in this stage I have added 7 - 8 table spoon of sugar. I will vary with respect to the amount of squash.
We can also add lime juice at this time to improve the taste.
We should keep the pan for 10 - 15min in the flame.
It should be properly cooled before using.
Full it in a glass by 1/4 and rest by water or ice.
Passion fruit have a lot to do with our health so it is good to drink in summer days.
