Hello friends.

I will introduce you to either a traditional Iranian food.

Fry the meat with a little oil and grated onion.

Add a little tomato paste.

Pour the sliced ​​eggplants over the meat.

Roll a large onion and place it on the eggplants.

Chop a large potato and pour over the onions.

Sprinkle a little salt and turmeric. Pour two glasses of water.

Put it in the pot. Reduce heat.

After two hours, chop a green pepper and add it to the food.

After three hours the food is ready.

Enjoy your meal.