MY OGBONO SOUP

Hello Hiveians, Good day to you from this side, how is our side. Hope this meet us well, I want to talk about my ogbono soup with semo.

Ingredients used-my grinded ogbono, palm oil, pepper, seasoning to taste, meat, ponmo(optional), ugwu leaves.

I put my pot on fire and allow to dry and then add my palm oil for it to fry.

After that I add my ogbono and allow to fry very well.

I add little water to it, and stir very well and later add my pepper also to it and continue stirring for it not to get burnt.

I add more water to it, then add my seasoning to taste.

Then I add my ugwu leaves to the mixture on fire.

Add my meat and stir together, I allow it to cook for some mins.

This is the outcome of it.

I prepare my semo and serve for everyone.

THANK YOU ALL