Crispy fried mushroom!

Hey Foodies Bee Hive community,

I hope everything is pretty well with you all. Today I am going to share a recipe (crispy fried mushroom) for the first time here. Yesterday, a friend of mine gifted me with his own cultivated mushroom and I prepared crispy fried mushroom. It will take less than 15 minutes to prepare and serve your loving one, especially in the afternoon.

Let’s check the ingredients-
Mushroom
Egg
Cornflower
Salt
Turmeric powder
Hot spices
Cumin seeds
Chili powder
Black pepper and
Oil

Steps to follow-

1. Clean the mushroom well

(Mushroom after cleaning)

2 Chop into small pieces

(Chopped mushroom)

3 Take the pieces into a bowl and mix salt, turmeric powder, chili powder, hot spices, powder cumin, black pepper

4 Add an egg

5 Add cornflower to get the stickiness and mix well.

(6) Let fry it in medium flame for 6-8 minute

(7) And crispy fried mushroom is ready to serve.

Thank you!