We celebrate and welcome new years as a very special and exciting. We find ways to prepare food on our table abundantly and our favorite foods.
Let me share to you how I prepare this menu. I chose a whole round shape of pork meat. Seasoned it and boiled it until became tender. Add pineapple juice to make it more tasty. Flip it occasionally for balance cooking. In this time I boiled it for around 1.5 hours and the meat became softened.
Now, it's time to fried the meat. It needs enough amount of cooking oil because of it's larger size. Again flip it occasionally in such ways not to over fry.
After frying, set aside. Then prepare for the sauce. I used tomato paste and tomato sauce together with a pineapple juice and spices. Then simply pour it to the fried meat. Add pineapple slices as my toppings.
We always preferred this menu than buying over the counter hamonadas. It's delicious let's eat!
Looking forward to a prosperous and bountiful days ahead to all of us. Thanks for reading.
