Hi all...
how are you today? I hope you are always healthy and enthusiastic to carry out every activity :)
For those of you who are fasting, how are you today? are you still fasting today? You are amazing and I wish you all the best.
I want to tell you a little story today. I personally join fasting even though I don't celebrate it but I join fasting.Because of fasting, I have to wait until the call to prayer at sunset to be able to eat. I'm thinking of breaking my fast this time I want to go to a chicken pecel stall which is a little far from where I live, but because it tastes good and the chili sauce is spicy, it makes me addicted to always come there.
actually a normal place. and he is open only in the afternoon till evening. But the buyers are always busy and always waiting in line. I know this chicken pecel stall from a friend of mine who is in the motorcycle community as well. At first I thought it tasted like a typical chicken pecel stall, but it turns out that what makes it special is the green chili sauce. but here there is also red chili sauce.
but still for me the green chili is the spiciest.
btw... I arrived at this shop by chance there weren't too many buyers and what I like is that there are still a lot of satay skins. Usually when I come here I always run out of skin satay because it's so crowded. so if you want to eat satay skin here, you have to come early.
I immediately ordered
the skin satay
tempeh, tofu, and of course complete with fresh vegetables. I really like vegetables. eating chili sambal without vegetables tastes like vegetables without salt. this time I didn't order chicken because every time I come here I always want to eat skin satay. it's crunchy and delicious.
here you are free to choose chili sause. choose red chili or green chili. or if you want both you can. I myself choose both, red chili sauce and green chili sauce.
There are two choices of rice here. there is white rice and uduk rice.
if I order white rice. because I think white rice makes my stomach more full. but back again according to the taste of each person.
for the price portion, the total I ordered was only 17,000 thousand rupiah. I think it's still the standard price. even though this chicken pecel stall has been open for quite a while and is always busy. maybe somewhere else has raised the price.
Michelle Dina
My name is michelle dina krisdayanti. I used to be called Michelle. I was born and raised in Yogyakarta, Indonesia. I'm originally from Java. My job as a singer since I was in school. I am the second child of two siblings. My hobbies are singing and dancing as well as writing. I've finished a story 1 book. But I only wrote it in my own notebook and only read by my friends. I hope that someday I can make my own book, print my own work and be able to market it in bookstores
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