DIY OF THE VANILLA CAKE I BAKED FOR MY SISTER

Good evening fellow hivers,
Trust we all had a splendid day

Seems there is a thing about cake because virtually everyone loves to eat it and always have some cravings for it every now and then.

But I really do not seems to like it that much probably because I am the one who bake cakes, seems to lost appetite even before eating it but people will always say it's because of the stress I went through baking it.

Well, I really don't know how true that is but have decided to find out by giving it a day or two after baking before eating, if actually I can eat loads of it or still the usual bites have always had.

So my sister Hive account@iyiolamitide have been craving for cake 🍰 for sometime now but I actually do not have the ingredients needed at home except some few flavours.

So she volunteered to pay for the ingredients and we asked Hive account@adeife2 to get the ingredients on her way back home.

And then we started baking, firstly we start by mixing the sugar and butter together. All mixing are done by Hive account@smoke02 and I on the other hand was adding all ingredients in their appropriate measurements into the batter

The sugar and butter will be mixed thoroughly till the sugar is finally dissolved and by this time, the batter would have turned whitish

Then I added the eggs into the sugar and butter mixed batter

Then it was mixed a little, after which I added my flavors. I used five different flavors which are zest, strawberry, vanilla, syrup and milk

And I also added baking powder

Then I added my preservatives. I used two different preservative which are vinegar and a gin.

And then I measured out my flour which I also added into the batter

The flour has been neatly sieved

All ingredients are been mixed together then I greased my pan with some butter, poured the mixed batter and placed inside a over for about 40 to 45 minutes and wow 😮 my cake is done 😋

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