hello readers in the group @Amazing-Nature.
Happy Monday, I hope everyone is healthy.
" one of the beauties of nature is, cultivating types of cooking spices, which are like this one picture."
"Starfruit Sour"
This star fruit is very useful for cooking ingredients, as a flavoring spice, especially for people who like sour types of food, it is very suitable to be mixed with this star fruit.🤤
the pleasure will be felt, there is sweetness that sticks to the palate of the tongue.
have you ever felt it?
"VERY FRUITFUL"
the fruit is very dense, friends of nature, by removing all the leaves, it will totally bear fruit, not as usual, even all the branches grow all the fruit, without exception.
AWESOME isn't it???
the benefits of starfruit do not end there, friends of Nature, there are many other uses.
among others, can lose weight naturally, can relieve cholesterol, diabetes, and many other uses.
"FRUITFUL BETWEEN TREES"
even in between the stems it also bears fruit, as a result all the leaves and small branches have been stripped, even the buds are also cut off, without any branches left.
the fruit spreads to various branches and stems.
Carambola fruit can also be processed into ingredients for cooking/spice concoctions that are durable and long lasting.
by drying it until it dries, it takes a very long process, but not too long friends of Nature.
if the sun really heats up perfectly, it might take up to 4 or 5 days to dry.
as well as the acidic water, because, when we dry the star fruit, all the water will come out.
don't forget to take the water for storage, because the water can get rid of the fishy smell in the fish before we cook it friends of Nature.
and also the water can be used as a substitute for vinegar water.
VERY GREAT IS NOT IT??
for people who take care to keep their bodies healthy, they will definitely use all cooking spices from their own plants, because of course they are not harmful to health.
good luck readers..
@Amazing-Nature