The escabeche looks so appetizing!What kind of fish did you use?And what's the ratio of sugar,salt,and vinegar in the sauce?Thanks for sharing your recipe!
The escabeche looks so appetizing!What kind of fish did you use?And what's the ratio of sugar,salt,and vinegar in the sauce?Thanks for sharing your recipe!
RE: Escabeche recipe - sweet and sour taste simple dish for breakfast .my own version