Hello Hello friends of the community, I will show you how to prepare homemade churros that are very delicious.
Lo que utilizaremos será lo siguiente.
- Harina de trigo
- Azúcar
-Aceite
-Agua
-Mantequilla
-1 huevo
What we will use will be the following.
- Wheat flour
- Sugar
-Oil
-Water- Butter
-1 egg
In a pot add 2 glasses of water with a tablespoon of butter, bring to a boil.
Cuando el agua ya esté bien caliente agregamos rápidamente 2 taza de harina de trigo y mezclamos para integrar muy bien a fuego lento por 2 minutos. Su apariencia será como si se fuera cortado la masa, pero no te preocupes vas muy bien.
When the water is very hot, quickly add 2 cups of wheat flour and mix to integrate very well over low heat for 2 minutes. It will look as if the dough is cut, but don't worry, it will be fine.
Apagamos el fuego y agregamos el huevo sin parar de mezclar (preferiblemente con una paleta de madera), si vemos que le falta agua le agregamos un poquito hasta que nos de una consistencia como pegostosa.
Turn off the heat and add the egg without stopping to mix (preferably with a wooden paddle), if we see that it lacks water we add a little water until we get a consistency like sticky.
La agregamos en una manga repostera, y colocamos a calentar el aceite. Cuando este Bien caliente comenzamos a freir.
We add it in a piping bag and heat the oil. When it is very hot we start frying.
In a plate we add sugar to taste, when the churro is ready we place it in the plate with sugar, or else you add the sugar in a sprinkled form, and ready you can eat it with sugar or add chocolate, as you wish.
Eso es todo amigos, quedan deliciosos.// That's all, my friends, they are delicious.