Hello Everyone.
Welcome friday. The day that mushroom lovers have been waiting for. It's time to welcome #FungiFriday. And here My contribution to #FungiFriday by .
This fungus grows on the roots of rotting trees. I'm very happy today because these mushrooms are really hard to find. The color of this sponge is unique because it varies. The combination of white and golden brown makes it very difficult to distinguish from oyster mushrooms. And the hat looks brown when it is young. The size of the hood is not that wide maybe between 1-3 cm. When they are babies, these fungi are slightly tapered and will eventually turn around.
The stem of this fungus is white and strong holds the cap pieces. The spurs are very smooth and elliptical, so the membrane of the cap is clearly visible. No large groups were seen, only a few grow on the rotten tree, this shows that this fungus is very rare in my area.
I have trouble identifying if this fungus is edible. Some people here eat these mushrooms. But I do not recommend eating it for fear of causing health problems or poisoning. I have never eaten this kind of mushrooms. I generally prefer straw mushroom and oyster mushrooms. It was really delicious.
One similar species is Psathyrella gracilis.[4] Some species may have darker caps when young, drying to match that of P. candolleana.[2].wikipedia.org.
Previous #FungiFriday posts:
- White Mushrooms in the Rainy Season || FungiFriday
- Marasmiellus Ramealis || FungiFriday
- Straw Mushroom || FungiFriday
- Heal Planet Earth with Mushrooms.
| Camera | SM-A515F |
|---|---|
| Flash used | No |
| Focal length | 4.60 mm |
| Exposure time | 1/120 s |
| Aperture | 2,0 f |
| ISO | 40 |
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Regard
anzirpasai