Blue-footed mushrooms 🍄🟫
After heavy rains, we went to the forest to pick mushrooms. There were lots of champignons and blue-footed mushrooms. There were other mushrooms too, such as blue-footed mushrooms, champignons, and even some bad, poisonous mushrooms 🍄.
We know which mushrooms can be picked and which cannot.
After we picked the mushrooms, we washed them and boiled them twice. Then we fried them.
We did not pull the mushrooms out with a knife, we cut them with a knife so that the root remained in the ground, and then more mushrooms will grow in that place.
I accidentally pulled one mushroom out by the root. But I put the root back in the ground.
I enjoyed picking mushrooms. Blue-stemmed mushrooms 🍄🟫 are very tasty. I like these mushrooms fried, canned, and dried. I add dried mushrooms to broth.
