Auricularia auricula-judae is a mushroom that is a relative used in Asian cuisine. That means Auricularia auricula-judae mushrooms are safe for consumption. In Indonesia itself this mushroom is named Mushroom Ear because it is considered by some people this fungus is more similar to human ears. The fungus Auricularia auricula-judae is a family of Auticulararaceae. Its chewy texture becomes a characteristic of Auricularia with a charming brown color. This fungus grows and lives in the wild, especially moist areas. If you find this mushroom in nature there, or in the forest you can take it home and cook it, just try to consume it must taste good. With a record of the risk of consuming mushrooms is very high, you can be drunk or intoxicated. Good luck!
