Food security and nutritional fulfillment is one aspect of life that should not be neglected, meanwhile one of the nutrients that has many benefits from green plants is kale. As many people do, the farming process in our village.
The process of cultivating kale is classified as a vegetable with a fast harvest period, how about if they continue to be cared for and watered, we can harvest them in just 25 days. And immediately there are collectors who come to our plantations to accommodate it and then sell it at the people's market.
It is possible that these collectors will get a profit of up to 100 percent from the farmers, but if the swamp cabbage that has been accommodated by the collectors but does not sell out on the same day they will find it difficult to sell it the next day, therefore the collectors must target profits can reach 100 percent per Bond.
Likewise, farmers who have to continue planting the next day so that their harvest can be felt almost every day if they have a large enough land, and so on. And the farmers will continue to have an income every day being able to harvest up to 200 bunches of kale which will be sold in traditional markets.
This is my article about kale, which I took a photo of from a close relative's garden, and I hope that he can continue to stabilize his harvest days and also that his production will continue to increase in line with market demand.
Taken Wednesday, January 20th,
from Aceh, Indonesia