Hello there Hivers!! So today was different.. Haha today was the day I escaped. Yes, escaped from the woooman I call me mother! I like to say escape, seeing that I was born way to early. Almost a month and a half. So yes, again I made an escapade on this day 27 years ago!!
Hah okay sooo jokes aside, I'm getting old guys. Heading straight for my 30's and then it'll be 35 and before I know it I'm old and grey and have kids that would probably annoy the hell out of me. I'd still love them I guess๐ Well I'm hoping so.
I had a amazing day with where we had dinner at the Bossa, which I have never been to and it is actually just around the corner from my house. Strange yes, I know. Both me and
love to be cooped up in our own little cacoons, neither of us have any love of public places where a lot of people gather. But today we made an exception, you know this is a once a year thing! Probably twice a year, seeing that her birthday is also coming up!
Are you ready love? Ready to feast? Cuz I know I am!!
Done prepping and ready to mission out of here!
The hell if I know what I'm looking at?
I have to say the place gave off a very nice atmosphere, the music wasn't deafening but not too soft that everyone can hear our conversations. It was nicely decorated with indoors flower pots and classic wood decorations everywhere, as well as art pieces that hung around on the exposed brick walls.
A very charismatic place indeed.
Smile love! I know you don't like photos but a few won't hurt right? I mean I gotta have some memories of this lovely night spent with you!
At least we got there before a lot of people showed up so we didn't have to walk in with a 100 eyes staring at us. #Introvertproblems
After a long and indecisive struggle we both finally knew what we were going to drink before getting some dinner.
had a Bossa Berry Blaster which consisted of Double Bacardi Carta Blanca Rum With Strawberry Puree, Fresh Cranberry Juice & Garnished With Berries.
Myself had The Papple Jar which consisted of Double Bacardi Carta Blanca Rum With Green Apple Syrup & Pineapple Juice, Garnished With a Pineapple Wedge.
Both of them were delicious although we were both fond of our own drinks. ๐
So I chose the a 500gram portion of Buffalo wings deep fried and covered with a BBQ sauce and chips on the side, well more on the bottom! Served in a pan can you imagine? I kind of liked that idea, it definitely gave a authentic feeling!
chose The chicken snitchels covered with mushroom sauce and cheese with sweet potato fries on the side.
I have to say I like those sweet potato fries love! Can I have some more?
HMMM I am guessing that lady in the back didn't actually want me taking photos with her face showing. What a bummer!
Lets take a photo before we dig in love! I only turn 27 once! And besides I gotta have some photos to share!
Our amazing and gangster waitron, I loved that this guy was serving us! Unfortunately I don't have his name, but he sure knows his stuff. He gave us plenty of advice and options as to what would be better to pick and what we should avoid. Also gave amazing service and never made us wait for anything.
Now to wash all that yum yums down with some delicious Hoegaarden Craft Beer. It's my first time drinking this one and I have to say the taste was spot on, it had a malty sweet taste. Will definitely pop back in when feeling the likes for a craft beer.
looking for a taste of my beer! Lord look at the size of that mug! It's almost bigger than your head love! It surely is what I would call a BEER!
The mug looks small here but dayum it was a lot of good beer for the price! I was kind of shocked! It was worth it through and through.
Thanks for a amazing evening and I hope to spend a lot of evenings like these with you. Thanks for all your support, motivation and patience with me. From the bottom of my heart.
I Love You
Sharing my life experience on the Hive blockchain is a great pleasure for me to do, I have been on the hive blockchain since the days of steemit, I only recently rediscovered this blockchain and I completely forgot what a blast it was sharing my everyday life and its happenings with the blockchain and its community's. I want to give a big thanks to all of the supporters out there making the blockchain great and adding value to it everyday.
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