Hello, Hive Friends!
Warm greetings to all of you, especially those who enjoy reading about everyday life and simple joys. Today, I don’t have much to share, but I wanted to give a small update about my day and connect with you through the meals I prepared.
For lunch and dinner, I cooked two dishes: paksiw na isda (fish stewed in vinegar) and pritong isda (fried fish). I don’t know the exact names of the fish I used, but they were fresh and perfect for these simple meals.
• Paksiw na Isda: A tangy Filipino dish where fish is simmered in vinegar, garlic, and spices
• Pritong Isda: Crispy fried fish, simple yet satisfying
I enjoyed these dishes alone, since my family is far away from me. The only companion I have here is Cardo, my furbaby chow chow, who keeps me company and makes my days brighter. Even though I eat by myself, having Cardo nearby makes me feel less alone.
That’s all for today’s little life update. Thank you, my Hive friends, for taking the time to read my post. Even simple meals and quiet days can bring comfort, especially when shared with a loyal furry friend.