Fried noodles are a food menu that is liked by almost everyone. Fried noodles are not only filling because they are rich in carbohydrates but are also appetizing and healthy, especially when cooked with other ingredients such as vegetables and fish.
Talking about fried noodles, this time Fimela has some delicious fried noodle recipes that you can try at home anytime. These fried noodles can be used as a special menu for the most special people, namely husbands or children. Are you curious about the recipe? Check out the following.
How to make
Boil egg noodles, drain. Mix with noodle seasoning. Set aside.
Thinly slice the spring onions, set aside. Mash the white tofu, squeeze out the water, set aside.
For the topping, saute the ground spices until fragrant, add the crushed tofu, stir-fry briefly until slightly dry.
Add soy sauce, fish sauce and chicken pieces. Keep stirring until cooked. Add salt, stock and ground pepper, stir-fry and cook until dry or the spices are absorbed.
Drain the oil, puree the stir-fry topping. Set aside.
Heat the remaining oil for frying again, add the spring onions, stir-fry briefly until fragrant. Lift.
