If the new norms would be that everyone are eating outside, and going to a restaurant is a daily activity and not leisure, you'd see a massive reduction in prices.
As for the hygiene, a bit of regulation and the free market would do their job.
If the new norms would be that everyone are eating outside, and going to a restaurant is a daily activity and not leisure, you'd see a massive reduction in prices.
As for the hygiene, a bit of regulation and the free market would do their job.
RE: Most cities can transition away from home cooking easily. The infrastructure is ...