Saturday.
Not quite as sunny as the previous days, but still a very beautiful day.
I took a nice afternoon walk out into the forest. It's still peak fungi season and I'll have to show you more mushrooms everyday.
This is the so-called saffron milk cap, lactarius deliciosus. As the latin name suggests, it's a nicely edible mushroom. It is found all over Europe wherever pine trees grow.
The little orange dimples on the stem are a great indicator that you've got the proper specimen with the best culinary properties.
There's one more obvious criteria to identify this shroom, and it also points towards a rather curious side-effect.
But I'll save that as a teaser for one of the next reports.
The days are getting short.
Thanks for your time!
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