Many of our local farmers grow corn and a 100Lb sack is only $16-$18 dollars. It can be ground down and cooked for many different uses in the kitchen or just fed whole to livestock.
I'll venture into the kitchen from time to time and eventually post some blogs on local preparation and recipes for this native corn, This sack is for chickens only :-)
This is a great time of year for raising chickens because everything is lush and green, So a little after sunrise Johana or myself walk down to the chicken yard. Where all the chickens are waiting at the gate for us.
They follow us into the chicken coop where a big tin cup of corn gets dropped on the floor to be quickly gobbled up, another cup or 2 gets spread around a few different locations for the smaller chickens to eat in peace.
this is where the term Pecking Order comes from because when food or mating come into play chickens are willing to fight and the larger birds get first dibs. The smaller chickens wait their turn for whats left.
So it's important to have separate or segregated areas so everyone gets a share, But now the gate is open for the day and they roam free around the yard in their chosen groups to chase and eat bugs, grass and all sorts of greenery.
In the interior of Panama just about everyone has crops of some sort both large and small so you will see on sunny days tarps all over peoples yards setups like the 1 below drying naturally in the sun for long-term storage.
This sack of corn was bought dry, but Johana thought another day in the sun to make sure would be a good idea.
Now it's time to get ready to go to Panama city, My Lawyer just called and my 3 year residency card is waiting ( Yee Ha ).
Maybe our travels will present a cool blog, I'll have my phone and laptop just in case :-)
Thanks so much for reading and supporting my blog...