Garlic Ginger Paste
This easy to make paste will give your animals extra immunity when sick and can be used as a weekly prevention for worms and parasites. Garlic, Ginger, Cayenne and more! I started making this when my sweet Fancy Girl (my favorite goat) became very ill.
It really helped her keep her immune system functioning well while I got her past a bad sickness. I will definitely be using it again if anyone is unwell. I may even add it to my weekly routine with all my goats.
I got this recipe for Garlic Ginger Paste from HAPPY VAGABONDS FARM who gave me permission to share it.
"This is literally a health panacea! This tonic is anti-bacterial, anti-microbial, anti-viral, anti-fungal, anti-parasitic, anti-carcinogenic, anti-inflammatory, super anti-oxidant, immune booster, prebiotic, great for aiding in digestion, a source of potassium, calcium, iron, copper, zinc, manganese, magnesium and selenium, loaded with vitamin B, vitamin C, vitamin A, vitamin E! " - Happy Vagabonds Farm
Recipe:
- 4 oz of garlic finely chopped
- 4 oz of ginger finely chopped
Drizzle a little Olive Oil over the two above ingredients in a blender to assist in blending and blend till all chunks are gone. - 1/4 cup of Raw Apple Cider Vinegar with Live active cultures
- 2 TBSP of good cayenne
- 3 TBSP of blackstrap molasses
Add these three ingredients and blend well. Add 1/8 a cup of hot water and shake vigorously to pour into a quart glass mason jar and cover with a noncorrosive lid and refrigerate to use as needed.
To serve:
Mix 1 TBSP of Paste with 2 TBSP of warm water and pull into a syringe or drench gun and drench each goat with this amount. This should be done weekly as a maintenance or 3 x a day for an unwell goat.
Here is a video tutorial I created on my YouTube channel.