Today my friends and I visited a beer tasting experience organized by our local beer store.
We have been looking forward to this day for months.
A lot of brewers from all over the Netherlands and Belgium show up to showcase and let us taste their products.
For $20 you got three hours to taste as much as you want.
The event was from 16:00 to 19:00.
It would still be early after it would be done and I was sure my friends would be hungry.
I decided to make for them 'Pulled pork' sandwiches.
It's basically a 3,5kg piece of pork that you slow roast for 8 hours and 'pull' apart so you can put it on a sandwich.
It was a huge success!
I started the day early lightning the Green Egg. I put in a lot of coals because it would be a long roast. I also put in the Convector plate because I wanted to use the egg as an oven.
This is the meat. 2,5 kg of pork. I coated it generously in a spicy rub and put it on the grill @ 110C. The Green Egg will be stable at this temp for 8 hours easy.
My friends arrived one by one and we walked to the event. It's the smart thing to do. They are all on Steemit btw. 
Hive account@eqko, 
Hive account@bennierex and 
Hive account@fabrew.
Add the event we had a lot of fun. I guess I don't really have to explain what happens when 4 men are let loose in a place where all the beer is 'free'.
This one was the biggest discovery for me. It's called Elven Juice by Brew Dog. It's a grapefruit infused IPA. It's super fruity and delicious. They also had a beer called Tokyo. A 16,5% Stout! Yeah, that hits home :)
At 7 we walk back home where the green egg was waiting for us. The pork had transformed to this.
I pulled it apart with a pair of forks.
I coated it in this awesome sauce.
I put the pulled pork on a sandwich with just a little bit of home-made coleslaw. It was the perfect sandwich for that moment!
The rest of the night we played some games and talked. It was just an awesome night!
