Today I Will Talk To You About Egg Street Food In Dhaka!!!

Today I will talk to you about street food in Dhaka. Street food is preferred by more than everyone. Today, you will talk about the perfect egg to sell on the street. Dam is a round or ovarian material made by a female species of different species, which is composed of the ovum surrounded by membrane layer and exterior. The main function of externality is to protect the growing embryo inside it and the nutrients needed for the embryo. Different parts of a chicken egg:

1. Egg shell
2. External Bremberen
3. Inferiority
4. Chalaza
5. ExternalAlbumen
6. Middle-album
7. Vitaline membrane
8. Nucleus of pander
9. Garminal Discussion
10. Yellow yolk
11. White yolk
12. Underloboamen
13. Chalada
14. Air cell
15. Cookicle
    Nutritional value
    
    Edit
    Completely cooked whole chicken egg
    Nutritional value per 100 grams (3.5 oz)
    Power 647 kiuju (155 kcal)
    Carbohydrates
    1.12 g
    FEATURES
    10.6 g
    Protein
    12.6 g
    Vitamins
    Vitamin A is equivalent to
    (18%) 140 μg
    Thiamine (B1)
    (6%) 0.066 mg
    Riboflavin (B2)
    (42%) 0.5 mg
    Pantothenic acid (B5)
    
    (28%) 1.4 mg
    Folet (B9)
    (11%) 44 μg
    Mark metal
    Calcium
    (5%) 50 mg
    Iron
    (9%) 1.2 mg
    Magnesium
    (3%) 10 mg
    Phosphorus
    (25%) 172 mg
    Potassium
    (3%) 126 mg
    Zinc
    (11%) 1.0 mg I want to tell everyone to eat eggs and stay healthy.