It’s Eid ul-Fitr or known as Hari Raya Puasa celebration to all muslims in the world especially in Malaysia! Our Muslim friends must be busy preparing a scrumptious and mouth-watering feast of Burasek (in Sabah) , Palas (in Sabah) , Lontong, Ayam Masak Merah, Beef Rendang, Ketupat and Kueh Raya. Yummy!
But, apart from the delectable dishes Malaysians get to taste during the joyful occasion, how much do we all really know about Hari Raya Eid ul-Fitr or known as Hari Raya Puasa?
Here are things that we should all know about the festival to join in the celebrations with our Muslim friends and neighbours.
Why is Hari Raya Puasa celebrated?
Hari Raya Puasa marks the end of a month of fasting for Muslims. It is a day of joyous celebrations. Some think that Hari Raya Puasa is the Muslim New Year but that is not true!
What happens on the day of Hari Raya Eid ul-Fitr/Hari Raya Puasa?
Muslims wake up early, visit the mosque and thank God for the blessings they have in life. They also seek forgiveness from their elders and receive ‘green’ packets of money. While dressed in their best, people visit family and friends and dig into delicious food!
“It feels amazing when I put a morsel of Burasek with Ayam Masak Likuk in my mouth! It feels like the entire month of fasting was sooo worth it! Haha” exclaims Syukri Kistie, 24, Sabah – Student.
Soon I will update you guys all the foods we are having during Eid ul-Fitr celebration. Stay Tuned!
