Tradition meugang the tradition of eating beef or buffalo. For the people of Aceh, welcoming Ramadan or Lebaran without meugang will feel bland. Although it is not an obligation, it is a must, so it is rarely found in the people of Aceh who do not eat beef or buffalo before Ramadan comes.
Hari Meugang also has become a place to build kinship relationship in Islamic context. Therefore, not a few on the day meugang, Aceh residents who wander to other places back home to enjoy the meugang meat cooking the mother's beloved, who has been waiting for the return of the child who is studying or other overseas.
Meugang present Over the course of time, the procedures for meugang execution experience a shift. Because the implementation is no longer bound by what is contained in Qanun Al Asyi. Nevertheless, the goal is still the same, that is to strengthen the bonds of brotherhood, and help those in need.
Today's contemporary tradition has become a government program, the people are also in driving the economy with the emergence of the seasonal meat market for two days before the fasting of Ramadan. The traders also get sustenance by opening a makeshift shanty, which is important to sell beef to the community, and people can buy beef for preparation meugang and can also be stored for menus in the month of fasting for several days. Surely mutual benefit for both parties.
Many seasoned meat traders when meugang arrived, One trader with other meat traders prices differently. today meugang meat this year is sold Rp. 150,000 thousand and Rp. 170,000
There may be among steem friends who have not bought Meugang meat can go straight to the meat market.