Hey! That’s lovely. I would love to know about your own twist to this recipe... or any else you seem fit.
I don’t actually use it much with bread. It tastes and boost the flavor of desserts much better. Even simple sweet crackers are an AMAZING companion.
I will definitely try it on smoothies.
Thanks for your love and appreciation.🙏🏼❤️
RE: Guabanana & Cinammon Jam / Mermelada de Guayaba, Cambur y Canela [🔸ENG/🔹ESP] // Contest CCC #3.04 🎉