The chicken is in many of our meals. We can eat it grilled on the grill, baked, cold or hot. It is also superdelicious bathed with different sauces (if you did not try the chicken with the cream of mushrooms, you should do it). In this opportunity, we will teach you how to prepare a very simple and delicious dish: chicken curry.
Ingredients:
4 chicken breasts
2 white onions
4 cloves of garlic
5 tbsp of tomato sauce
2 tbsp curry powder
1 cup of milk cream
oil, quantity needed
salt and pepper to taste
cooked rice, to accompany
preparation:
Place the oil in a non-stick pan and take it to the fire.
Add the chopped onion, cook for a minute and add the garlic, also chopped.
Season with salt and black pepper.
Continue to simmer while stirring with a wooden spoon.
Incorporate tomato sauce and curry powder.
Cook everything for 5 minutes without stopping stirring.
Add the chicken breasts skinless and diced.
Cook for 2 or 3 minutes on high heat.
Add the cream and continue cooking at low heat for another 5 minutes.
Serve chicken curry with a little white rice.
Enjoy this curry chicken recipe accompanied by white rice. We just have to say good luck!