Is easy to cook chow veg. fried rice with shrimp on top here's how : already cooked rice and shrmp,kangkong pechay and malunggay chopped into small pieces then breast chicken chopped into small cubes and garlic ....
Heat oil in wok add garlic then add breast chicken 3mins.until brown next add the kangkong,malunggay and pechay tossing to mix well stir - fry 3mins and put light soy sauce...
Serve 😋 happy yummy eating !!!!