Make it simple. Do it yourself.
I started to use himalayan salt for cooking...
Pink Himalayan sea salt contains over 84 minerals and trace elements, including calcium, magnesium, potassium, copper and iron, so it does more than just make your food taste better. - Dr. Axe
Pink Himalayan salt is a type of salt that's naturally pink in color and mined near the Himalayas in Pakistan.
Many people claim that it's loaded with minerals and provides incredible health benefits.
For these reasons, pink Himalayan salt is often thought to be much healthier than regular table salt.
