The reputation of garlic to be good at all is not new. Since ancient Egyptian times, it has been used for cooking, for treating heart problems and other infections.
Today I have helped my parents to dig the garlic and putting it a little bit on drying.
It took us some time after we finished the job but meanwhile I took some photos.
Let me tell you some benefits of the garlic
- Fresh garlic can help fight bacteria, fungi and worm infections and kill bacteria like Ecoli or Salmonella.
- It helps to eliminate toxins from the liver, protecting it at the same time.
- Can treat herpes and fungi in the legs, but also the warts.
- It also has a powerful anti-inflammatory effect, helping the body to fight allergies.
- Garlic juice calms the itching and rashes caused by insect bites.
- Used daily, strengthens the immune system by reducing the number and frequency of colds, helps treat neck irritation and reduces the risk of cancer.
- It increases the level of insulin and regulates the level of sugar in the blood (it is ideal for diabetics).
- Contains vitamins C and B6, as well as selenium and iron.
Do you like eating garlic? This is 100% organic garlic and you just read there are a lof of benefits.
(when market is down, you should eat some garlic so chances to have heart attack will decrease)
Photos taken by me with my phone, S. Edge 6.