Layered Bread Breakfast Making Recipe :
Ingredients:
- Flour 2 Cup
- Yeast 2 Table Spoon
- Sugar 2 Table Spoon
- Salt (as much needed)
- Boiled Water (as much needed)
- Oil (as much needed)
Steps
- Mix The Flour, Yeast, Sugar, Salt, and Oil together well And make a bAll.
- Then Leave the ball for 10 minutes.
- After that again mix it well to make it soft.
- Cut the ball and make some parts of it.
- Then make the shape of the parts as bread.
- Oil the breads with brush
- Then put all the breads over the other breads and make it one fat pice bread.
- After that fry the bread very well (Each side 5 minutes).
And Your Layered Bread Breakfast is ready to Eat.
Wishing you to have A nice meal. Hope you liked the recipe.