Cooking Time: 7 Minutes
Ingredients: Quantity
Pasta 2 container
Salt as required
Butter 50 gram
Generally useful plain flour 1/2 teaspoon
Milk 1 container
Capsicum (Yellow& red) 1/2 yellow and red
Ground cheddar (handled cheese) 1 glass
Oregano herbs 1/4 teaspoon
Dark pepper powder 1/4 teaspoon
Strategy:
- Take a container and bubble 3 glass of water with including salt. at that point include pasta and let it cook for no less than 10 minutes. While cooking pasta include 2 teaspoons of oil with the goal that the pasta won't stick together.2. Deplete the pasta and keep aside.3. Warmth the dish and include margarine. Presently include generally useful flour and cook for 30 seconds on moderate heat.4. At that point include some drain and hacked capsicum. give it a chance to bubble for 2 minutes.5. Turn off the fire and include ground cheddar and blend well.6. When it breaks up totally then keep aside. Take cooked pasta in a bowl and empty the smooth sauce into it.7. Blend well, include oregano herbs and pepper powder. Presently cook pasta in the microwave for 1 minutes. Smooth Pasta is prepared to serve hot with garlic bread.