CILOK is a traditional food from Pasundan, West Java.
The Sundanese make it as a culinary favorite liked by many people
cilok all the food is not classy
over time, with a variety of modifications cilok still favored children today
made of wheat flour and mixed with hot water
This food is very popular by many people because it has a flavor that is very tasty and has a chewy texture and delicious.
Cilok served with sauce is favored by small children, teenagers, to parents.
I try to make cilok for my children at home.
Cilok not only become food of the Sundanese, but become the national culinary of Indonesia.
