Lobster in Mie Aceh Simeulue island is part of Nanggroe Aceh region, which is one of the largest producers of Lobster in Nanggroe Aceh province
Aceh people enjoy lobster by cooking with noodles. Aceh noodle itself is a typical regional food made from a mixture of wheat flour is processed with some recipes to be tasty and shaped noodles in general long length.
