Hello everyone! This is the 1238th compilation post of OCD POSH Curation initiative. This compilation post is the start of the new scheme that aims to improve how PoSH is done. In a nutshell, PoSH is about sharing content mainly on Twitter and our aim is to incentivize that. The old scheme was good because we have reached 634 compilations, but it defeats the purpose of "giving and receiving" because no one cares about others' posts anymore. The end goal was to receive an OCD upvote by sharing one's post on Twitter. This new scheme hopefully brings back the concept of "giving and receiving".

#Twitter-Posh upgrade discussion, community input appreciated

POSH Updates: New front-ends eligible for POSH rewards, new curation of @poshtoken comments and the posts being shared active effective immediately

Here are the posh comments curated:

Here are the posts curated:

I’m an electrical engineer, runner, photographer amateur, and I like to live a sustainable lifestyle. But, when I discovered the different photography style like “The Food Photography and Styling”, I felt in love because I like to cook a lot, specially healthy and easy meals. Food photography and styling is a excellent way to capture the beauty and essence of a dish. When it comes to classics dishes like spaghetti, pizza, smoothie bowls, salads, and more, the vibrant colors and textures of the ingredients make it them an ideal subject for food photography 😍.

In the setup of this photograph, I took three lights, one light directly to the background and one light behind the model's head, and I placed the main light at an angle of 45 degrees to myself and my model. The model had a sleek suit and loved to shoot with classic styles, and to be quite vintage, he had a tie that was too thick. It was so cool to find clothes like this, it really reminds me of the 1995 sneakers.

Hello friends food lovers and good taste I wish you a happy Tuesday in union with your loved ones, today I share with you a #recipe to prepare: Empanadas de auyama, stuffed with shredded chicken, empanadas are a kind of cake that are part of the Venezuelan astronomy, usually eaten for breakfast or dinner, are made with corn flour and filled with what we like cheese, ham, chicken or fish, the filling can vary according to the taste of the person; This is my entry for the contest Qurator's: Hive Top Chef! pies, I show you the elaboration process.

Suggestion: Use English tags.

We encourage you to visit these blogs and show these great Hivers your support.

PoSH Guide and Curation Criteria:

1. Share someone's post on twitter (can't be your own).

2. Make sure that tag usage is appropriate on Twitter, not only $/#hive but also other relevant tags to the content.

6. Hashtags are not enough. You should add in your tweet some descriptions why you're sharing a particular post.

7. We will only upvote one (1) posh link per user per day.

8. Anyone caught abusing this initiative by spamming Twitter links (sharing more than 20 links per day) or sharing those links that are already upvoted (to take a share of the rewards) will be banned from receiving any rewards (POSH, GOSH, and HIVE).

Did you know that sharing your posts to Twitter will not only give you a chance of POSH curation but also let you earn some PoSH tokens? The number of tokens earned will be proportional to the engagements of your Twitter link (likes and retweets). While the PoSH token has no real demand yet, plans about the token have been shared by this post. You can find more about the token on the website, as well as information on how many others are registered and are sharing Hive links daily. Instructions on how to register can also be found on the website. Supplemental information about the registration can be found in this post. If you encounter difficulties during registration, you can always message in OCD's Discord channel.